


NW Ferments Gluten Free Sourdough Starter
Marsoni
M251S
Get it in 3 business days with 1 day shipping.
Friday, May 29
NW Ferments Gluten Free Sourdough StarterMake your own delicious Gluten Free Sourdough. Sourdough is one of the easiest of the ferments and can be used for more than just bread. Our starter culture is made of brown rice flour, and can be used with brown rice as well as other gluten free flours. Reusable by reserving a bit from each batch, you can continue to make Gluten Free sourdough indefinitely! Make your own hearty, healthy sourdough bread with our Sourdough Starter Cultures. Just add
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